Nutrition, telomere length and aging
Nutrition now and in the future is about understanding biological proceses and how the constituents of food may affect these processes. An obvious statement.A very interesting article in the Lancet ( Spyridopoulos and Dimmeler 2007 , 369, 81-2Can telomere length predict cardiovascular risk ? ) Telomeres—TTAGGG DNA are the repeats at the ends of chromosomes—and…
Read more